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Dual Fuel Range Style Cookers – Are They Right For Your Home? A dual-fuel range provides an incredibly responsive temperature control on the cooktop and consistent heating in the oven. Find out if this premium product is right for you. At Good Housekeeping, we test almost 100 ranges each year, including a number of dual-fuel models. We also speak with experts in the field and visit showrooms for kitchen appliances. Versatility A dual fuel range combines a gas cooktop and an electric oven to provide the best of both. Electric ovens provide superior temperature control for even baking, while chefs appreciate the fast burner heat. These powerhouse appliances are popular in kitchens that demand versatility and superior cooking performance. In addition to a higher price, what makes these models different? Dual fuel ranges are an ideal investment for home cooks with the right connections. They are also more affordable than other options, such as a gas slide-in range equipped with an electric oven or a gas stove that has a wall mounted electric oven. Many people are worried about the expense of a dual-fuel range. A qualified kitchen appliance installer will make the process simple and stress-free. They will assist you in choosing the right product for your house, and then ensure that the new appliance is properly and safely installed. Creative curators appreciate the versatility of a dual fuel range, as it allows them to experiment with different culinary techniques. The rapid adjustments of gas cooktops are perfect to get just the right sear on a steak or creating the perfect char peppers for taco night. Electric ovens can roast vegetables and keep meats juicy with their consistent temperature cycling. Consider how often you'll be cooking and what type of food you prepare. Do you usually bake desserts for a large crowd? Do you enjoy grilling and want to experiment with new recipes? A dual fuel range could aid in improving the quality of your food and take your kitchen to the next level. However, if you're not sure whether a dual fuel range is the best fit for your kitchen, you should consider looking into the alternatives available. Energy Efficiency Gas stovetops are preferred by cooks who like to experiment with cooking techniques such as roasting and charcoaling. Electric ovens are preferred by bakers due to their even heat distribution. Thankfully dual fuel range cooker s allow cooks at home to have the best of both worlds. A dual-fuel stove is equipped with a gas stove and an electric oven. You may need to have a plumber alter the electric voltage of your outlet to accommodate dual fuel ranges however the gas line will remain the same. If you're thinking about buying a professional dual-fuel range, make sure to consider your preferences in cooking and kitchen requirements. If you bake a lot you should think about the even heating offered by an electric oven and select one with a large capacity. If you rarely bake or cook infrequently then a gas range could be more suitable because it provides the convenience and power of a stovetop and an oven without the necessity of a separate appliance. Professional-grade dual fuel ranges feature premium materials and a sleek, modern design that's sure to impress your guests. They come with advanced cooking controls and a range of programmable features for the most delicious dining experience. They also have a large oven that can accommodate large roasts or baking trays. The type of range you select will ultimately be based on your personal preferences as well as the overall appearance and feel of your kitchen. Depending on your personal preferences you can pick an old-fashioned style with an easy-to-clean stainless steel finish or a more contemporary, black glass design with chrome accents. The main factor to consider when selecting a kitchen appliance is whether you have access to electricity or natural gas. If you're looking to purchase a dual-fuel range your home should have gas outlet as well as an electrical outlet. If not, you'll need to hire an electrician to install the necessary connections before installing your new dual-fuel range. Convenience When dual fuel ranges cook, it uses both gas and electric heating to make baking and cooking simpler than ever. The range's versatility gives you the freedom to experiment with new culinary techniques using a flexible cooking stoves that control the temperature and even, consistent heating in the oven. Some people believe that the combination of gas and electric gives the best of both worlds. For instance gas cooktops can char the peppers or sear the steak to perfection for tacos, while an electric oven provides drier heat for roasting vegetables and cakes. Using a dual fuel range will also help you save time since your food is ready to serve in a shorter time. The gas cooktop provides a rapid and immediate response to the heat setting so you can increase the burners to bring your food to a rapid boil or lower the heat for a gentle simmer. The electric oven takes longer time to heat up and cook slower than a gas stove however it is perfect for cooking meals that require low temperatures. Dual fuel ranges are an excellent investment for families due to of their flexibility. However the appliances require separate power sources and are more expensive than models that are all-gas. You will also need an extra high-voltage outlet that can accommodate both types of wiring. This can be a problem in older homes, and it may be worth hiring an electrician to ensure everything is properly wired. If you're looking for a dual fuel range, take into consideration the number of meals you'll prepare at home each week and if it will be worth the extra expense. You should also consider the amount of space you have in your kitchen to determine whether a dual fuel model will be practical. Miele offers a variety of dual-fuel models in a variety of sizes, ranging from 30 inches to 60 inches wide. The stainless steel finish is fingerprint resistant and easy to clean. Most models come with four burners for stoves and an oven with capacities that range from 4.5 to 6.6 cubic feet. Certain models include the option of a colored accent oven door for a customized appearance and a range of smart controls, including integrated thermometers, Wi-Fi connectivity and a preprogrammed setting. Value When a dual fuel range blends electric and gas ovens, it offers the best of both worlds. The gas cooktop lets you control an open flame burner with precision, while the electric convection is a reliable option for baking, roasting and even quasi-air-frying. Some models let you select a color-coded accent on the door of the oven. However dual-fuel ranges tend to be more expensive than all-gas ranges and they require hookups to natural gas as well as 220-volt electric power. They also have more parts which means they are more susceptible to repair. You'll likely need a professional to install your range. If you love the look of gas, but need a more versatile cooktop take a look at the Cosmo 100cm Classic dual fuel range cooker in black with chrome trim. The stove might not be as well-known as some of our other picks however it's an excellent value at less than half its price. It has six burners, which include two dual-ring 19,000 Btu power burners that can handle big pans and pots, and an oven with five burners and a grid. It also comes with two ovens with large capacity and an induction cooktop. Another option is the GE Monogram Professional range in stainless steel. It comes with a smart-home feature that syncs recipes to operating settings on your smartphone, or to voice commands via Google Assistant or Amazon Alexa. This top-of-the-line model comes with large ovens that maintain consistent temperatures. It's a great choice for bakers. But it's a little more expensive than our other picks, and you need to install an electrical connection in order to access the most advanced features. A Wolf dual-fuel stainless steel range is a different alternative. It has excellent cooking specs, and the knobs can be adapted to your preferences. It's more pro-looking than our other choices but it has a drawback: its single oven isn't large enough for serious bakers.